Eating a Meal

An Anti-Inflammatory Cooking Experience

Lunch & Dinner

Gluten Free - Refined Sugar Free

Asian Style Seafood Hotpot

Gluten-Free Miso Noodle Soup with Oyster Mushrooms

Sautéed Asparagus with Shiitake Mushrooms

Gluten-Free Garden Veggie Pizza

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Seared Acorn Squash with Pesto

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Dairy-Free Salmon Quinoa Croquette

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Moroccan Chicken

Fruit Pie

Cranberry Sauce with Orange & Cinnamon

Festive Dinner

Best Roast Turkey With Herb Rub

Healthy Meal

Mushroom Cauliflower Rice

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Stir-fry Tender Chicken With Poblano Peppers

Spicy Noodles

Asian Style Gluten-Free Noodles In Sesame Sauce

Raw Pasta

Eggplant Pasta (GF) With Pesto

Plated Fish Fillet

Grilled Cod With Lemon Caper Sauce

Salmon Fillet

Roasted Salmon with Miso & Honey Glaze

Spicy Soup

Hearty Anti-Inflammatory Vegetable Soup

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Turmeric Ginger Fried Rice with Vegetables

Spring Roll

Vietnamese Spring Rolls

Beetroots

Beet Fennel Soup for Detox

Roasted Chicken

Rosemary & Apple Roasted Chicken

Salmon Dish

Slow‐Roasted Salmon with Cilantro Mustard Glaze

Chicken Curry

Chicken Curry Stew with Root Vegetables

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Baked Potato Cubes with Herbs

Rice and Shrimp

Steamed Garlic Prawns (or Shrimp)

Ramen Soup Bowl

Immune Boosting Bone Broth Miso Noodle Soup Bowl

Mushroom Soup

Gut-healing Chicken Bone-Broth

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Thyroid Boosting Kelp Fruit Salad

Salmon Plate

Grilled (or Pan Seared) Salmon With Mushroom Cilantro Sauce

Squash Soup

Inflammation Reducing Butternut Turmeric Squash Soup

Asian Chives & Mushroom Stir-Fry